MANDA LOU’S BAKERY SCHEDULES OPEN HOUSE & TASTING EVENT
The Wayland Area Chamber of Commerce is excited to announce an upcoming event for chamber member Manda Lou’s Bakery. Manda Lou’s Bakery, located at 4016 Blake Ct in Dorr has scheduled an open house and tasting event for Saturday, April 22nd from 10:00am-4:00pm at their Dorr location.
The event will highlight some of the most popular items offered including specialty cakes, cookies, a variety of rolls and more. With wedding and graduation season fast approaching, founding owner Amanda Genther will be on hand to assist future brides and future graduates with help planning their cakes and specialty cookies for their events, as well as any other upcoming celebration or holiday order.
Manda Lou’s Bakery is a made-to-order bakery featuring traditional baked goods and custom decorating. Their focus is to bring these home baked tastes to the local community. All products are based on tradition, quality ingredients, with a high attention to detail. Manda Lou’s uses real ingredients such as butter, lemon zest, and chocolate. The finishing touch is the detail in presentation as they take great pride to ensure that all products looks as good as they taste.
During the Open House, guests can sample items and enter to win a variety of products. Anyone who brings a guest will receive a special gift. There will also be several products on hand for cash and carry.
For additional information on Manda Lou’s Bakery, please visit their website at www.mandalous.com, view their Facebook page @ Manda Lou’s Bakery, or call 616-299-0575.
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For additional information on the chamber, please contact Denise Behm, Chamber Executive Director, at denise@waylandchamber.org or 269.792.9246.